A wine with a complex aroma. The splendid bouquet recalls hints of fruit and spice that mix with a full-bodied and rightly tannic but velvety taste on the palate. Before bottling, it is left to mature for at least a year in Slavonian oak barrels where it acquires all its characteristics that make it ideal for red meat and cheese dishes.
GRAPES VARIETY: 100% Nebbiolo
WINE: ruby red color tending to garnet, suitable for aging. 14% volume, acidity at 5.5 g / l, to be served at 18 ° C.
STORAGE: wine that gives its best with aging if it is kept in a cool and dry place in an environment with a maximum temperature of 15 ° C.